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Collected Cookie Recipes |
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Chocolate Peppermint Cream Sandwich Cookies 3 cups sifted flour 1 1/4 tsp. baking soda 1 tsp. salt 1 1/2 cups brown sugar 3/4 cup butter 2 Tbsp. water 2 cps chocolate chips 2 eggs Peppermint Cream Filling Sift flour, soda and salt. Heat brown sugar, butter and water. Add chocolate and stir to melt. Beat in eggs and stir in flour mixture. Drop by heaping teaspoonfuls onto greased cookie sheet. Bake at 350 degrees for 8 to 10 minutes. Cool. Sandwich each pair of cookies together with 1 teaspoon Peppermint Cream Filling. Peppermint Cream Filling 3 cups sifted confectioner's sugar 1/3 cup soft butter 1/8 tsp. peppermint extract Dash of salt 1/4 cup milk Blend 1 cup sugar with butter, peppermint extract and salt. Beat in remaining sugar alternately with milk. Makes about 8 dozen. |
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