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Collected Cookie Recipes |
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Scotch Shortbread Cookies 1 cup real butter 2 cups flour 1/4 tsp. salt 1 tsp. vanilla 1/2 cup powdered sugar Cream butter with sugar. Add vanilla and blend. Add flour and salt. Mix well. Chill dough for 30 minutes. Roll to 18 inch thick. Cut with cookie cutter. Bake at 325 degrees for 18 to 20 minutes. Cookies should not be too brown. Roll in sugar while warm. Scotcharoos |
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